We're starting to harvest tomatoes.
Total count so far, 9. Looking forward to enjoying fresh tomatoes with salads, sandwiches, & salsas this summer.
Now for the review of the Pinterest recipes I tried yesterday.
These crackers are amazing. I'm renaming them 'fire crackers'. If you want more heat just add more red pepper flakes.
The only herbs I had on hand was dill weed from my spice drawer & fresh Rosemary from my deck. I cheated a little on the kneading & let my mixer with dough hook do the work. I did not sprinkle with Kosher salt before baking because we try to steer clear of added sodium.
The herbs make them tasty. Next time I may let my bread machine do the dough mixing work or I may try the old fashioned kneading. Over all the rolls were good, but I think my family prefers old fashioned yeast rolls.
I'm not the 'Pioneer Woman', but it's fun trying, even if I make a huge mess in the kitchen!.